4/3/2024 | Global

Mother Nature

Chapter III - 'Found in Translation'

Baker Rebecca Davies continues her exploration of mochi, including the ancient art of kneading its uniquely succulent dough. Her journey takes her to a bustling historic market before she visits the calmer surroundings of a peaceful lodge in hills overlooking Kyoto.

Also from Culinary Cinema, Global and Seed to table

29 / 07 / 2026 | Culinary Cinema, Global and Seed to table

Dance Meets Arts

Dance Meets Arts celebrates the connection between dance, music and visual arts with live performances on County Hall's Members' Terrace.

21 / 07 / 2026 | Culinary Cinema, Global and Seed to table

Ozentziyo – The Last Boat

Explore the living traditions of Basque maritime heritage through the story of one remarkable boat.

13 / 07 / 2026 | Culinary Cinema, Global and Seed to table

MONS gastronomical society

Experience a Basque txoko, where food, friendship and tradition become one.

18 / 06 / 2026 | Culinary Cinema, Global and Seed to table

Mingei

At the MOM School in Kyoto, students in the culinary arts discover the quiet beauty of everyday craft.

12 / 06 / 2026 | Culinary Cinema, Global and Seed to table

UNDER THE SAME SUN FESTIVAL Call

UK-based musicians and artists are invited to apply for Under the Same Sun at County Hall, a festival exploring growth, creativity and artistic exchange.